15,90 €
Brut
More than half a century has passed since we planted our Macabeo, Xarel·lo de Olérdola, and Parellada de Sant Martí Sarroca plots. The original vase-trained (gobelet) vine cultivation system inspires us to seek the ripening perfection that guarantees success every year.
15,90 €
Each variety is vinified separately. In January, we rigorously taste them all and decipher the best combination and composition. After a long aging process, we are ready. We then split the Gran Reserva batch in two. To our Brut Real, we add liqueur d’expédition (dosage), bringing forth its personality.
Tasting notes:
Vivid gold with fine, delicate bubbles. Very floral with hints of apple, ripe pear, and anise. Balanced, elegant, and harmonious in the mouth. A long and refreshing finish with citrus fruit and fennel caresses.
Varieties:
Macabeo, Xarel·lo, Parellada.
Food Pairing:
Perfect company for salads, vegetables, hamburgers, roasted or grilled white meat, grilled fish, aperitifs and cocktails.
Restaurant En Rima recommendation (gastronomic menu):
Sautéed baby vegetables alongside carrot and coconut emulsion, with Mastinell cava ‘cloud’.
| Weight | 2 kg |
|---|---|
| Dimensions | 43 × 66 × 61 cm |
| Botella | Botella de 0,75 cl, Botella Magnum |
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