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CAVA BRUT ROSÉ
Combines the sobriety of knowing that it is unique with indisputable savoir-être, a rosé that shines with its own light: 100% trepat grape, 100% Rosé.
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2017
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Brut.
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100% Trepat
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12% vol.
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6-8ºC
Ideal for...
Smoked dishes, salmon, rice, foie gras and red fruit pies or jams.
WITH THEIR OWN LIGHT
Currant pink colour with plentiful fine bubbles. Great intensity on the nose with predominance of red berries. Expressive in the mouth, where berries (raspberries and cherries) can be tasted. Balsamic aftertaste with hints of Mediterranean herbs.
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2019
90pts James
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2013
91 points
Peñin Guide
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2013
Bronze Medal
International Wine and Spirit Competition
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2013
Palacio de Hierro Guide: 92+
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2013
Silver Medal
Decanter
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2011
Silver Medal
Mondial du Rosé Competition
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2010
Recommendation medal
International Wine Challenge
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2008
Gold Medal
World Wine Competition in Brussels (Belgium)
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2008
Special Award
Decanter
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CAVA BRUT...
12,95 €
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CAVA NATURE...
14,95 €
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CAVA CARPE...
19,95 €
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CAVA BRUT...
20,95 €
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CAVA...
26,95 €
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CHAPÓ!
14,95 €
Elaboration
EXPERIENCE AND QUALITY
Our vineyards breathe Mediterranean climate in all its fullness. From them are born cavas and wines of great quality. With the excellent combination of tradition and technology of last generation. We have been evolving, betting on organic vineyards, native varieties, and organic farming.
Through the manual harvest we care and treat each strain as a treasure, selecting the best clusters of each vine. Without that love and respect we could not elaborate our wines and cavas with another objective that is not to obtain the maximum quality.
Once the complete process of selection, refrigeration and pressing, the bottled coupage will be subjected to a long fermentation, resting in rhyme to obtain its genuine character. We know the value of time perfectly because of that all our cavas are reserve, 3 years at rest, or large reserve of long aging, from 3 to 7 years.
Our vineyards breathe Mediterranean climate in all its fullness. From them are born cavas and wines of great quality. With the excellent combination of tradition and technology of last generation. We have been evolving, betting on organic vineyards, native varieties, and organic farming.
Through the manual harvest we care and treat each strain as a treasure, selecting the best clusters of each vine. Without that love and respect we could not elaborate our wines and cavas with another objective that is not to obtain the maximum quality.
Once the complete process of selection, refrigeration and pressing, the bottled coupage will be subjected to a long fermentation, resting in rhyme to obtain its genuine character. We know the value of time perfectly because of that all our cavas are reserve, 3 years at rest, or large reserve of long aging, from 3 to 7 years.
CAVES AND WINES MASTINELL
INNOVATION, CRATIVITY AND TRADITION
QUALITY
DO PENEDÈS
- Ctra. Vilafranca a Sant Martí Sarroca km 0.5
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- Vilafranca del Penedès
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- Barcelona
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- Bodega +34 938170586
- Hotel/Rest +34 931156132
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- Aviso Legal
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- Política de Privacidad