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From the start, the mainstay of Mastinell is quality in both customer service and experiences and raw materials used. Land-based experiences in the effort of doing things well done. Farmer's work requires daily work, and the entire staff of Mastinell strives every day to serve the customer and instill a love of the land, and it will fall in love and a slice of Penedès takes.
The consistency and quality has allowed Mastinell products have the highest quality recognized by national and international awards, including gold medals at the World Wine Competition in Brussels (Belgium), silver medals at Decanter Awards (UK) and Mondiale du Rosé (France) or bronze medals at the Wine & Spirit Competition (UK) and Challenge International (Hong Kong).
From the care of their own vineyards of Macabeo, Xarel·lo, Chardonnay and Parellada, Valderrama family personally controls the entire process of making their wines and gourmet cavas to the point of sale.
A small winery Mediterranean spirit in the heart of the Penedès.
The building of the caves stands in a privileged place, in an area of fertile land, sheltered by the mountain of Sant Pau.
Presentation of the first cava, in the magnificent setting of the Saló dels Miralls del Liceu, in Barcelona.
El cava de Mastinell chosen to link the Infanta Cristina with Iñaki Urdangarín.
A space is planned to integrate production with wine tourism services and the promotion of Penedès.
Mastinell is chosen as the official champagne for the celebrations of the Spanish delegation at the Olympics in Beijing (China)
Inauguration of the Cava & Hotel Mastinell and Space Gourmet In Rima. A singular space overlooking the vines dónde enjoy an authentic wine tourism experience.
CAVES AND WINES MASTINELL
INNOVATION, CRATIVITY AND TRADITION